Monday, September 6, 2010
Buttermilk Waffles
Yes, I have another waffle recipe for you! This one has buttermilk instead of regular milk, and a little bit of baking soda. The buttermilk and baking soda together make the waffles rise. Just use the regular waffle recipe, substitute buttermilk for the milk, and add 1/2 teaspoon of baking soda to the recipe, and voila! Buttermilk Waffles!
Even when you're entertaining yourself, presentation is key. Treat yourself to a feast for the eyes as well as the palate! For my breakfast, I've made a feast fit for a king with freshly cooked Jonathan apples, a dollop of organic yogurt, some crunchy chopped walnuts, and a generous sprinkling of cinnamon-sugar. Enjoy!
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